Students Eat Less Meat After Studying Meat Ethics

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Standort
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
1878-5166
Umfang
Online-Ressource
Sprache
Englisch
Anmerkungen
online resource.

Erschienen in
Students Eat Less Meat After Studying Meat Ethics ; day:6 ; month:11 ; year:2021 ; pages:1-26
The review of philosophy and psychology ; (6.11.2021), 1-26

Klassifikation
Philosophie

Urheber
Schwitzgebel, Eric
Cokelet, Bradford
Singer, Peter
Beteiligte Personen und Organisationen
SpringerLink (Online service)

DOI
10.1007/s13164-021-00583-0
URN
urn:nbn:de:101:1-2022012018042611429620
Rechteinformation
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Letzte Aktualisierung
15.08.2025, 07:28 MESZ

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Dieses Objekt wird bereitgestellt von:
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Beteiligte

  • Schwitzgebel, Eric
  • Cokelet, Bradford
  • Singer, Peter
  • SpringerLink (Online service)

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