Stabilization of oil/water emulsions using soybean lecithin as a biobased surfactant for enhanced oil recovery
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Stabilization of oil/water emulsions using soybean lecithin as a biobased surfactant for enhanced oil recovery ; volume:70 ; number:1 ; day:20 ; month:12 ; year:2023 ; pages:1-26 ; date:12.2023
Journal of engineering and applied science ; 70, Heft 1 (20.12.2023), 1-26, 12.2023
- Creator
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Tabaniag, Jalliah Sharelle U.
Abad, Mary Quincy D.
Morcelos, Christian Jules R.
Geraldino, Gene Vincent B.
Alvarado, Jon Larsen M.
Lopez, Edgar Clyde R.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s44147-023-00322-5
- URN
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urn:nbn:de:101:1-2024030609084752232039
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:58 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Tabaniag, Jalliah Sharelle U.
- Abad, Mary Quincy D.
- Morcelos, Christian Jules R.
- Geraldino, Gene Vincent B.
- Alvarado, Jon Larsen M.
- Lopez, Edgar Clyde R.
- SpringerLink (Online service)
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