Isolation, characterization, and assessment of lactic acid bacteria toward their selection as poultry probiotics
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1471-2180
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Isolation, characterization, and assessment of lactic acid bacteria toward their selection as poultry probiotics ; volume:19 ; number:1 ; day:12 ; month:11 ; year:2019 ; pages:1-20 ; date:12.2019
BMC microbiology ; 19, Heft 1 (12.11.2019), 1-20, 12.2019
- Creator
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Reuben, Rine Christopher
Roy, Pravas Chandra
Sarkar, Shovon Lal
Alam, Rubayet-Ul
Jahid, Iqbal Kabir
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s12866-019-1626-0
- URN
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urn:nbn:de:101:1-2020031001030364380956
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:50 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Reuben, Rine Christopher
- Roy, Pravas Chandra
- Sarkar, Shovon Lal
- Alam, Rubayet-Ul
- Jahid, Iqbal Kabir
- SpringerLink (Online service)
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