What is culturally appropriate food consumption? A systematic literature review exploring six conceptual themes and their implications for sustainable food system transformation

Location
Deutsche Nationalbibliothek Frankfurt am Main
Extent
1 Online-Ressource.
Language
Englisch

Bibliographic citation
What is culturally appropriate food consumption? A systematic literature review exploring six conceptual themes and their implications for sustainable food system transformation ; day:25 ; month:10 ; year:2023 ; pages:1-20
Agriculture and human values ; (25.10.2023), 1-20

Creator
House, Jonas
Brons, Anke
Wertheim-Heck, Sigrid
Horst, Hilje van der
Contributor
SpringerLink (Online service)

DOI
10.1007/s10460-023-10515-6
URN
urn:nbn:de:101:1-2024011510473532586671
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:35 AM CEST

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Associated

  • House, Jonas
  • Brons, Anke
  • Wertheim-Heck, Sigrid
  • Horst, Hilje van der
  • SpringerLink (Online service)

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