Cured meat, vegetables, and bean-curd foods in relation to childhood acute leukemia risk: A population based case-control study
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1471-2407
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Cured meat, vegetables, and bean-curd foods in relation to childhood acute leukemia risk: A population based case-control study ; volume:9 ; number:1 ; day:13 ; month:1 ; year:2009 ; pages:1-9 ; date:12.2009
BMC cancer ; 9, Heft 1 (13.1.2009), 1-9, 12.2009
- Contributor
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Liu, Chen-yu
Hsu, Yi-Hsiang
Wu, Ming-Tsang
Pan, Pi-Chen
Ho, Chi-Kung
Su, Li
Xu, Xin
Li, Yi
Christiani, David C.
SpringerLink (Online service)
- DOI
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10.1186/1471-2407-9-15
- URN
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urn:nbn:de:1111-2016030354101
- Rights
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Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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15.08.2025, 7:33 AM CEST
Data provider
This object is provided by:
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Liu, Chen-yu
- Hsu, Yi-Hsiang
- Wu, Ming-Tsang
- Pan, Pi-Chen
- Ho, Chi-Kung
- Su, Li
- Xu, Xin
- Li, Yi
- Christiani, David C.
- SpringerLink (Online service)
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