Healthy calves - healthy cattle : the most important diseases in calf rearing and fattening ; recognition, prevention, treatment
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISBN
-
9783886201044
388620104X
- Dimensions
-
21 cm
- Extent
-
276 S.
- Language
-
Englisch
- Notes
-
534 Ill. (farb.), graph. Darst.
Dt. Ausg. u.d.T.: Gesunde Kälber - gesunde Rinder
- Keyword
-
Kälberkrankheit
Kälberkrankheit
- Event
-
Veröffentlichung
- (where)
-
Hengersberg, Hallein, Auenstein
- (who)
-
Schober
- (when)
-
1982
- Creator
- Table of contents
- Rights
-
Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Last update
-
11.06.2025, 2:16 PM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Schrag, Ludwig
- Schober
Time of origin
- 1982
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Association between vegetable consumption and calf venous compliance in healthy young adults
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Public attitude towards cow-calf separation and other common practices of calf rearing in dairy farming—a review
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Welfare Assessment in Calves Fattened According to the “Outdoor Veal Calf” Concept and in Conventional Veal Fattening Operations in Switzerland
Data acquisition in Precision Livestock Farming for improved calf rearing
Liveweight development of rearing calves with differenz milk supply
Association between vegetable consumption and calf venous compliance in healthy young adults
Healthy agriculture, healthy nutrition, healthy people
Calf circumference predicts frailty in older adults: the Chinese longitudinal healthy longevity survey
Public attitude towards cow-calf separation and other common practices of calf rearing in dairy farming—a review
Investigations into cross-sucking and possibilities of reducing this during calf rearing
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