- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
1 Online-Ressource.
- Sprache
-
Englisch
- Erschienen in
-
Plant-based proteins: clinical and technological importance ; volume:33 ; number:11 ; day:2 ; month:7 ; year:2024 ; pages:2461-2475 ; date:8.2024
Food science and biotechnology ; 33, Heft 11 (2.7.2024), 2461-2475, 8.2024
- Urheber
-
Medina-Vera, Isabel
Avila-Nava, Azalia
León-López, Liliana
Gutiérrez-Solis, Ana Ligia
Talamantes-Gómez, José Moisés
Márquez-Mota, Claudia C.
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1007/s10068-024-01600-5
- URN
-
urn:nbn:de:101:1-2410310810487.759397774634
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:24 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Beteiligte
- Medina-Vera, Isabel
- Avila-Nava, Azalia
- León-López, Liliana
- Gutiérrez-Solis, Ana Ligia
- Talamantes-Gómez, José Moisés
- Márquez-Mota, Claudia C.
- SpringerLink (Online service)
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