- Language
-
Englisch
- Bibliographic citation
-
Hall, Herbert Bynq. - The oyster : where, how and when to find, breed, cook, and eat it; with a new chapter, The oyster-seeker in London
- Published
-
1863
- Last update
-
09.05.2025, 3:10 PM CEST
Data provider
This object is provided by:
Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden. If you have any questions about the object, please contact the data provider.
Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden. If you have any questions about the object, please contact the data provider.
Object type
- Kapitel
Time of origin
- 1863
Other Objects (12)
Chapter VI. The oyster on its travels
Chapter V. The oyster in its new settlement
Chapter IX. The oyster abroad
Chapter I. The oyster in season
Chapter IV. The oyster at home
Chapter III. Modern history of the oyster
Chapter VIII. The oyster and the doctor
Chapter XI. The oyster-seeker in London
Chapter X. "The treasure of an oyster"
Chapter II. Acient history of the oyster
Oyster-Cocktail
Oyster-Cocktail
Chapter VI. The oyster on its travels
Chapter V. The oyster in its new settlement
Chapter IX. The oyster abroad
Chapter I. The oyster in season
Chapter IV. The oyster at home
Chapter III. Modern history of the oyster
Chapter VIII. The oyster and the doctor
Chapter XI. The oyster-seeker in London
Chapter X. "The treasure of an oyster"
Chapter II. Acient history of the oyster
Oyster-Cocktail
Oyster-Cocktail
Chapter VI. The oyster on its travels
Chapter V. The oyster in its new settlement
Chapter IX. The oyster abroad
Chapter I. The oyster in season
Chapter IV. The oyster at home
Chapter III. Modern history of the oyster
Chapter VIII. The oyster and the doctor
Chapter XI. The oyster-seeker in London
Chapter X. "The treasure of an oyster"
Chapter II. Acient history of the oyster
Oyster-Cocktail