Monografie

Beiträge zur Kenntniß der Borweinsäure, des Borsäureweinsteins (crême de tartre soluble Ph. gallic.) und Boraxweinsteins (Tartarus Boraxatus Ph. germ.)

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Digitalisierung: Dresden SLUB, ZB

Public Domain Mark 1.0 Universal

Location: Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden -- Chem.300,27

Extent: 24 S.

Language: Deutsch

Series: Technikgeschichte
Projekt: Quellen zur Technikgeschichte 19. Jh.

Creator: Duve, Adolph Friedrich Wilhelm (Verfasser*in)

Contributor: SLUB Dresden (Besitzer*in)

Sponsorship: Deutsche Forschungsgemeinschaft

URN: urn:nbn:de:bsz:14-db-id3274401639

PURL: http://digital.slub-dresden.de/id327440163

Last update: 09.10.2025, 2:28 PM CEST

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Monografie

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Duve, Adolph Friedrich Wilhelm (Verfasser*in)
SLUB Dresden (Besitzer*in)

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Beiträge zur Kenntniß der Borweinsäure, des Borsäureweinsteins (crême de tartre soluble Ph. gallic.) und Boraxweinsteins (Tartarus Boraxatus Ph. germ.)

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Schulz, Ph.: Schulz, Ph.

Effects of water-soluble organic carbon on aerosol pH

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Φ

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pH Tuning of water‐soluble Arylazopyrazole photoswitches

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Φ 1 [-] Φ 27

Schulz, Ph.: Schulz, Ph.

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pH Tuning of water‐soluble Arylazopyrazole photoswitches

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