- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1472-6963
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Nutritional care of medical inpatients: a health technology assessment ; volume:6 ; number:1 ; day:02 ; month:2 ; year:2006 ; pages:1-12 ; date:12.2006
BMC health services research ; 6, Heft 1 (02.2.2006), 1-12, 12.2006
- Urheber
-
Lassen, Karin O.
- Beteiligte Personen und Organisationen
-
Olsen, Jens
Grinderslev, Edvin
Kruse, Filip
Bjerrum, Merete
SpringerLink (Online service)
- DOI
-
10.1186/1472-6963-6-7
- URN
-
urn:nbn:de:1111-2016072119731
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
- 14.08.2025, 10:45 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Beteiligte
- Lassen, Karin O.
- Olsen, Jens
- Grinderslev, Edvin
- Kruse, Filip
- Bjerrum, Merete
- SpringerLink (Online service)
Ähnliche Objekte (12)
Effect of changed organisation of nutritional care of Danish medical inpatients
Enteral nutritional therapy of inpatients: clinical and nutritional outcomes
Impact of interprofessional education for medical and nursing students on the nutritional management of in-patients
Nutritional care of Danish medical inpatients: Effect on dietary intake and the occupational groups' perspectives of intervention
Utility assessment of innovative medical technology procedures
The involvement of older inpatients in medical student education
A guide to nutritional assessment
Medical science & technology
Nutritional status in HIV-infected patients using Changi's mini nutritional assessment
Outcomes of thromboprophylaxis with enoxaparin vs. unfractionated heparin in medical inpatients
Simulation Technology for Skills Training and Competency Assessment in Medical Education
Nutritional and medical food therapies for diabetic retinopathy
Effect of changed organisation of nutritional care of Danish medical inpatients
Enteral nutritional therapy of inpatients: clinical and nutritional outcomes
Impact of interprofessional education for medical and nursing students on the nutritional management of in-patients
Nutritional care of Danish medical inpatients: Effect on dietary intake and the occupational groups' perspectives of intervention
Utility assessment of innovative medical technology procedures
The involvement of older inpatients in medical student education
A guide to nutritional assessment
Medical science & technology
Nutritional status in HIV-infected patients using Changi's mini nutritional assessment
Outcomes of thromboprophylaxis with enoxaparin vs. unfractionated heparin in medical inpatients
Simulation Technology for Skills Training and Competency Assessment in Medical Education
Nutritional and medical food therapies for diabetic retinopathy
Effect of changed organisation of nutritional care of Danish medical inpatients
Enteral nutritional therapy of inpatients: clinical and nutritional outcomes
Impact of interprofessional education for medical and nursing students on the nutritional management of in-patients
Nutritional care of Danish medical inpatients: Effect on dietary intake and the occupational groups' perspectives of intervention
Utility assessment of innovative medical technology procedures
The involvement of older inpatients in medical student education
A guide to nutritional assessment
Medical science & technology
Nutritional status in HIV-infected patients using Changi's mini nutritional assessment
Outcomes of thromboprophylaxis with enoxaparin vs. unfractionated heparin in medical inpatients
Simulation Technology for Skills Training and Competency Assessment in Medical Education