Food intake biomarkers for green leafy vegetables, bulb vegetables, and stem vegetables: a review

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
1865-3499
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Food intake biomarkers for green leafy vegetables, bulb vegetables, and stem vegetables: a review ; volume:15 ; number:1 ; day:9 ; month:4 ; year:2020 ; pages:1-12 ; date:12.2020
Genes & nutrition ; 15, Heft 1 (9.4.2020), 1-12, 12.2020

Creator
Brouwer-Brolsma, Elske M.
Brandl, Beate
Buso, Marion E. C.
Skurk, Thomas
Manach, Claudine
Contributor
SpringerLink (Online service)

DOI
10.1186/s12263-020-00667-z
URN
urn:nbn:de:101:1-2020062519444678861446
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
14.08.2025, 11:03 AM CEST

Data provider

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Associated

  • Brouwer-Brolsma, Elske M.
  • Brandl, Beate
  • Buso, Marion E. C.
  • Skurk, Thomas
  • Manach, Claudine
  • SpringerLink (Online service)

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