Effect of fermented dandelion on productive performance, meat quality, immune function, and intestinal microbiota of broiler chickens
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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1 Online-Ressource.
- Sprache
-
Englisch
- Erschienen in
-
Effect of fermented dandelion on productive performance, meat quality, immune function, and intestinal microbiota of broiler chickens ; volume:19 ; number:1 ; day:29 ; month:9 ; year:2023 ; pages:1-13 ; date:12.2023
BMC veterinary research ; 19, Heft 1 (29.9.2023), 1-13, 12.2023
- Urheber
-
Mao, Jinju
Wang, Yuan
Duan, Ting
Yin, Na
Dong, Chenlin
Ren, Xuerong
Liu, Na
An, Xiaoping
Qi, Jingwei
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1186/s12917-023-03751-9
- URN
-
urn:nbn:de:101:1-2024020809131421803498
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
- 15.08.2025, 07:29 MESZ
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Beteiligte
- Mao, Jinju
- Wang, Yuan
- Duan, Ting
- Yin, Na
- Dong, Chenlin
- Ren, Xuerong
- Liu, Na
- An, Xiaoping
- Qi, Jingwei
- SpringerLink (Online service)
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