Development of an on-line process monitoring for yeast cultivations via 2D-fluorescence spectroscopy
- Weitere Titel
-
Entwicklung der Online-Prozessüberwachung für Hefekultivierung mittels 2D Fluoreszenzspektroskopie
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
Hohenheim, Universität Hohenheim, Dissertation, 2019
- Klassifikation
-
Technische Chemie
- Schlagwort
-
Yeast
Fluorescence spectroscopy
Saccharomyces cerevisiae
Glucose
Fluorescence
Saccharomyces cerevisiae ; , Prozessregelung
- Ereignis
-
Veröffentlichung
- (wo)
-
Hohenheim
- (wer)
-
Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim
- (wann)
-
2019
- Urheber
- Beteiligte Personen und Organisationen
-
Hitzmann, Bernd
- URN
-
urn:nbn:de:bsz:100-opus-15794
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
- 14.08.2025, 11:01 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
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Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Beteiligte
- Assawajaruwan, Supasuda
- Hitzmann, Bernd
- Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim
Entstanden
- 2019
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