Comparison of sensitivity of three legume species exposed to crude extracts of toxic and non-toxic cyanobacteria
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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Online-Ressource
- Bibliographic citation
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Comparison of sensitivity of three legume species exposed to crude extracts of toxic and non-toxic cyanobacteria ; 9,2018,3
Journal of Vietnamese environment ; 9,2018,3
- Creator
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Thanh, Luu Pham
- URN
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urn:nbn:de:bsz:14-qucosa2-330723
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
- 14.08.2025, 10:55 AM CEST
Data provider
This object is provided by:
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Thanh, Luu Pham
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