Chilling-induced DNA Demethylation is associated with the cold tolerance of Hevea brasiliensis
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1471-2229
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Chilling-induced DNA Demethylation is associated with the cold tolerance of Hevea brasiliensis ; volume:18 ; number:1 ; day:23 ; month:4 ; year:2018 ; pages:1-16 ; date:12.2018
BMC plant biology ; 18, Heft 1 (23.4.2018), 1-16, 12.2018
- Classification
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Biowissenschaften, Biologie
- Creator
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Tang, Xiao
- Contributor
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Wang, Qichao
Yuan, Hongmei
Huang, Xi
SpringerLink (Online service)
- DOI
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10.1186/s12870-018-1276-7
- URN
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urn:nbn:de:101:1-2018062816105264030354
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
- 15.08.2025, 7:29 AM CEST
Data provider
This object is provided by:
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Tang, Xiao
- Wang, Qichao
- Yuan, Hongmei
- Huang, Xi
- SpringerLink (Online service)
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A point mutation in VIG1 boosts development and chilling tolerance in rice
Chilling- and Freezing- Induced Alterations in Cytosine Methylation and Its Association with the Cold Tolerance of an Alpine Subnival Plant, Chorispora bungeana
Chilling-induced phosphorylation of IPA1 by OsSAPK6 activates chilling tolerance responses in rice
Molecular foundations of chilling-tolerance of modern maize
The COG1-OsSERL2 complex senses cold to trigger signaling network for chilling tolerance in japonica rice
Author Correction: The COG1-OsSERL2 complex senses cold to trigger signaling network for chilling tolerance in japonica rice
Sotto chilling
Pre-symptomatic transcriptome changes during cold storage of chilling sensitive and resistant peach cultivars to elucidate chilling injury mechanisms
Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage
Temporal profiling of primary metabolites under chilling stress and its association with seedling chilling tolerance of rice (Oryza sativa L.)
Acetylsalicylic acid enhance tolerance of Phaseolus vulgaris L. to chilling stress, improving photosynthesis, antioxidants and expression of cold stress responsive genes
Melatonin increases chilling tolerance in postharvest peach fruit by alleviating oxidative damage
A point mutation in VIG1 boosts development and chilling tolerance in rice