Dietary effects of lutein-fortified chlorella on milk components of Holstein cows
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2193-1801
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Dietary effects of lutein-fortified chlorella on milk components of Holstein cows ; volume:5 ; number:1 ; day:28 ; month:6 ; year:2016 ; pages:1-7 ; date:12.2016
SpringerPlus ; 5, Heft 1 (28.6.2016), 1-7, 12.2016
- Creator
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Jeon, Jin-Young
- Contributor
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Park, Keun-Kyu
Lee, Kyung-Woo
Jang, Seung-Wan
Moon, Byung-Hern
An, Byoung-Ki
SpringerLink (Online service)
- DOI
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10.1186/s40064-016-2622-6
- URN
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urn:nbn:de:1111-2016062915662
- Rights
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Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 11:00 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Jeon, Jin-Young
- Park, Keun-Kyu
- Lee, Kyung-Woo
- Jang, Seung-Wan
- Moon, Byung-Hern
- An, Byoung-Ki
- SpringerLink (Online service)
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Serum lutein concentrations in healthy term infants fed human milk or infant formula with lutein
Lutein-fortified infant formula fed to healthy term infants: evaluation of growth effects and safety
Hibiscus sabdariffa-loaded nanostructured lipid carriers (NLC) for fortified nutraceutical milks
Bioaccessibility of phenolic compounds, lutein, and bioelements of preparations containing Chlorella vulgaris in artificial digestive juices
Milk Yield and Milk Fat Production in Feed-Deprived Dairy Cows
Enhancement of co-production of lutein and protein in Chlorella sorokiniana FZU60 using different bioprocess operation strategies
Fortified houses
Cow’s milk allergy skin tests: fresh milk, commercial extracts, or both?
Cost of milk production : variation in individual cows
Variation in lipolysis in milk from individual cows
Two-weeks-sustained unresponsiveness by oral immunotherapy using microwave heated cow’s milk for children with cow’s milk allergy
Assessment of Cow’s milk-related symptom scores in early identification of cow’s milk protein allergy in Chinese infants
Serum lutein concentrations in healthy term infants fed human milk or infant formula with lutein
Lutein-fortified infant formula fed to healthy term infants: evaluation of growth effects and safety
Hibiscus sabdariffa-loaded nanostructured lipid carriers (NLC) for fortified nutraceutical milks
Bioaccessibility of phenolic compounds, lutein, and bioelements of preparations containing Chlorella vulgaris in artificial digestive juices
Milk Yield and Milk Fat Production in Feed-Deprived Dairy Cows
Enhancement of co-production of lutein and protein in Chlorella sorokiniana FZU60 using different bioprocess operation strategies
Fortified houses
Cow’s milk allergy skin tests: fresh milk, commercial extracts, or both?
Cost of milk production : variation in individual cows
Variation in lipolysis in milk from individual cows
Two-weeks-sustained unresponsiveness by oral immunotherapy using microwave heated cow’s milk for children with cow’s milk allergy