Arbeitspapier

Shrinking goods and sticky prices: Theory and evidence

If producers have more information than consumers about goods' attributes, then they may use non-price (rather than price) adjustment mechanisms and, consequently, the market may reach a new equilibrium even if prices remain sticky. We study a situation where producers adjust the quantity (per package) rather than the price in response to changes in market conditions. Although consumers should be indifferent between equivalent changes in goods' prices and quantities, empirical evidence suggests that consumers often respond differently to price changes and equivalent quantity changes. We offer a possible explanation for this puzzle by constructing and empirically testing a model in which consumers incur cognitive costs when processing goods' price and quantity information. The model is based on evidence from cognitive psychology and explains consumers' decision whether or not to process goods' price and quantity information. Our findings explain why producers sometimes adjust goods' prices and sometimes goods' quantities. In addition, they predict variability in price adjustment costs over time and across economic conditions.

Sprache
Englisch

Erschienen in
Series: Working Paper ; No. 2011-03

Klassifikation
Wirtschaft
Price Level; Inflation; Deflation
Industrial Organization and Macroeconomics: Industrial Structure and Structural Change; Industrial Price Indices
Thema
Sticky Prices
Rigid Prices
Cognitive Costs of Attention
Information Processing Cost
Price Adjustment
Quantity Adjustment
Preisrigidität
Anpassungskosten
Preismanagement
SB-Lebensmittelgeschäft
Konsumentenverhalten
Kognition
Wirtschaftspsychologie
Israel

Ereignis
Geistige Schöpfung
(wer)
Snir, Avichai
Levy, Daniel
Ereignis
Veröffentlichung
(wer)
Bar-Ilan University, Department of Economics
(wo)
Ramat-Gan
(wann)
2011

Handle
Letzte Aktualisierung
10.03.2025, 11:41 MEZ

Datenpartner

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Objekttyp

  • Arbeitspapier

Beteiligte

  • Snir, Avichai
  • Levy, Daniel
  • Bar-Ilan University, Department of Economics

Entstanden

  • 2011

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