Short-term consumption of a high-fat diet increases host susceptibility to Listeria monocytogenes infection
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2049-2618
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Short-term consumption of a high-fat diet increases host susceptibility to Listeria monocytogenes infection ; volume:7 ; number:1 ; day:18 ; month:1 ; year:2019 ; pages:1-12 ; date:12.2019
Microbiome ; 7, Heft 1 (18.1.2019), 1-12, 12.2019
- Creator
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Las Heras, Vanessa
Clooney, Adam G.
Ryan, Feargal J.
Cabrera-Rubio, Raul
Casey, Pat G.
Hueston, Cara M.
Pinheiro, Jorge
Rudkin, Justine K.
Melgar, Silvia
Cotter, Paul D.
Hill, Colin
Gahan, Cormac G. M.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s40168-019-0621-x
- URN
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urn:nbn:de:101:1-2019030621285687150855
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
- 14.08.2025, 10:49 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Las Heras, Vanessa
- Clooney, Adam G.
- Ryan, Feargal J.
- Cabrera-Rubio, Raul
- Casey, Pat G.
- Hueston, Cara M.
- Pinheiro, Jorge
- Rudkin, Justine K.
- Melgar, Silvia
- Cotter, Paul D.
- Hill, Colin
- Gahan, Cormac G. M.
- SpringerLink (Online service)