- Language
-
Englisch
- Bibliographic citation
-
Hill McKenzie, Janet. - Practical cooking and serving : a complete manual of how to select, prepare, and serve food
- Published
-
1903
- Sponsorship
-
LDP Sachsen
- Last update
-
14.04.2025, 3:38 PM CEST
Data provider
This object is provided by:
Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden. If you have any questions about the object, please contact the data provider.
Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden. If you have any questions about the object, please contact the data provider.
Object type
- Kapitel
Time of origin
- 1903
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