Arbeitspapier

Firm types, price-setting strategies, and consumption-tax incidence?

We analyze price responses to large restaurant VAT rate reductions in two different European countries. Our results show that responses in the short and medium run were clustered around two focal points of zero passthrough and full pass-through. Differences between independent restaurants and chains is the key explanation for this pattern. While nearly all independent restaurants effectively ignored the tax reductions and left consumer prices unchanged, a substantial fraction of restaurants belonging to chains chose a rapid and complete pass-through. In the longer run, prices converged, but primarily through a price reversion among chain restaurants. The stark difference in price responses does not appear to arise because of different market characteristics such as location, initial price levels, meal types or restaurant segment.

Sprache
Englisch

Erschienen in
Series: Working Paper ; No. 2018:4

Klassifikation
Wirtschaft
Price Level; Inflation; Deflation
Taxation and Subsidies: Incidence
Fiscal Policies and Behavior of Economic Agents: Firm
Thema
firm types
VAT incidence
price setting
restaurants

Ereignis
Geistige Schöpfung
(wer)
Harju, Jarkko
Kosonen, Tuomas
Nordström Skans, Oskar
Ereignis
Veröffentlichung
(wer)
Institute for Evaluation of Labour Market and Education Policy (IFAU)
(wo)
Uppsala
(wann)
2018

Handle
Letzte Aktualisierung
10.03.2025, 11:42 MEZ

Datenpartner

Dieses Objekt wird bereitgestellt von:
ZBW - Deutsche Zentralbibliothek für Wirtschaftswissenschaften - Leibniz-Informationszentrum Wirtschaft. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.

Objekttyp

  • Arbeitspapier

Beteiligte

  • Harju, Jarkko
  • Kosonen, Tuomas
  • Nordström Skans, Oskar
  • Institute for Evaluation of Labour Market and Education Policy (IFAU)

Entstanden

  • 2018

Ähnliche Objekte (12)