- Language
-
Englisch
- Bibliographic citation
-
Descriptive sociology or groups of sociological facts ; No. 9 = Division 3
- Sponsorship
-
Deutsche Forschungsgemeinschaft
- Last update
- 11.02.2026, 9:21 AM UTC
Data provider
This object is provided by:
Staatsbibliothek zu Berlin - Preußischer Kulturbesitz. If you have any questions about the object, please contact the data provider.
Staatsbibliothek zu Berlin - Preußischer Kulturbesitz. If you have any questions about the object, please contact the data provider.
Object type
- Kapitel
Other Objects (12)
Food plants
"Holl fast!"
Chapter I. Definition of Food. Object in Cooking Food. The Kitchen Range. Food Principles
Division XI : Food
V. Fast verbrannt.
Chapter VIII. Food
Food and Provisions.
Part I. Food
Fast ein Gesetz
FOOD - COOKING - LIQUORS
Chapter X. On Food. - The Value Of Different Kinds Of Food
Fünfzehntes Kapitel. Fast ertrunken.
Food plants
"Holl fast!"
Chapter I. Definition of Food. Object in Cooking Food. The Kitchen Range. Food Principles
Division XI : Food
V. Fast verbrannt.
Chapter VIII. Food
Food and Provisions.
Part I. Food
Fast ein Gesetz
FOOD - COOKING - LIQUORS
Chapter X. On Food. - The Value Of Different Kinds Of Food
Fünfzehntes Kapitel. Fast ertrunken.
Food plants
"Holl fast!"
Chapter I. Definition of Food. Object in Cooking Food. The Kitchen Range. Food Principles
Division XI : Food
V. Fast verbrannt.
Chapter VIII. Food
Food and Provisions.
Part I. Food
Fast ein Gesetz
FOOD - COOKING - LIQUORS
Chapter X. On Food. - The Value Of Different Kinds Of Food