Artikel

European consumers' perception of moderate wine consumption on health

The present study examines the perceptions that French, Italian and Spanish consumers have about the possible health effects of what they consider to be a moderate wine consumption. Furthermore, it identifies whether the following factors positively or negatively influence consumer opinion - wine appreciation, environmental awareness, environmental labels, local legislation and media coverage. Perceptions were identified through an online survey of 1183 respondents. The respondents perceive wine as a rather healthy product if consumed moderately. Wine appreciation positively influences the perception of a healthy effect of moderate wine consumption. French policies advising constraints on wine consumption indirectly influence consumer opinion about the unhealthy effects caused by wine. French and Spanish consumers with high environmental awareness perceive a wine with an eco-label to be healthier than a conventional one.

Sprache
Englisch

Erschienen in
Journal: Wine Economics and Policy ; ISSN: 2212-9774 ; Volume: 6 ; Year: 2017 ; Issue: 1 ; Pages: 14-22 ; Amsterdam: Elsevier

Klassifikation
Wirtschaft
Thema
France
Health
Italy
Moderate consumption
Spain
Wine

Ereignis
Geistige Schöpfung
(wer)
Vecchio, Riccardo
Decordi, Giulia
Grésillon, Léa
Gugenberger, Claire
Mahéo, Margot
Jourjon, Frédérique
Ereignis
Veröffentlichung
(wer)
Elsevier
(wo)
Amsterdam
(wann)
2017

DOI
doi:10.1016/j.wep.2017.04.001
Handle
Letzte Aktualisierung
10.03.2025, 11:41 MEZ

Datenpartner

Dieses Objekt wird bereitgestellt von:
ZBW - Deutsche Zentralbibliothek für Wirtschaftswissenschaften - Leibniz-Informationszentrum Wirtschaft. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.

Objekttyp

  • Artikel

Beteiligte

  • Vecchio, Riccardo
  • Decordi, Giulia
  • Grésillon, Léa
  • Gugenberger, Claire
  • Mahéo, Margot
  • Jourjon, Frédérique
  • Elsevier

Entstanden

  • 2017

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