- Language
-
Englisch
- Bibliographic citation
-
Reynolds, M. A.. - The complete art of cookery : exhibited in a plain and easy manner, with directions for marketing, the seasons for meat, poultry, fish, game, etc.
- Published
-
1850
- Last update
-
09.05.2025, 3:09 PM CEST
Data provider
Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden. If you have any questions about the object, please contact the data provider.
Object type
- Kapitel
Time of origin
- 1850