Economic evaluation of supplementing the diet with Souvenaid in patients with prodromal Alzheimer’s disease

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Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
1758-9193
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Economic evaluation of supplementing the diet with Souvenaid in patients with prodromal Alzheimer’s disease ; volume:12 ; number:1 ; day:11 ; month:12 ; year:2020 ; pages:1-10 ; date:12.2020
Alzheimer's research & therapy ; 12, Heft 1 (11.12.2020), 1-10, 12.2020

Creator
Mar, Javier
Gorostiza, Ania
Ibarrondo, Oliver
Larrañaga, Igor
Arrospide, Arantzazu
Martinez-Lage, Pablo
Soto-Gordoa, Myriam
Contributor
SpringerLink (Online service)

DOI
10.1186/s13195-020-00737-9
URN
urn:nbn:de:101:1-2021011819030588201256
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:21 AM CEST

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Associated

  • Mar, Javier
  • Gorostiza, Ania
  • Ibarrondo, Oliver
  • Larrañaga, Igor
  • Arrospide, Arantzazu
  • Martinez-Lage, Pablo
  • Soto-Gordoa, Myriam
  • SpringerLink (Online service)

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