Correction to: Confronting potential food industry ‘front groups’: case study of the international food information Council’s nutrition communications using the UCSF food industry documents archive
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1744-8603
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Correction to: Confronting potential food industry ‘front groups’: case study of the international food information Council’s nutrition communications using the UCSF food industry documents archive ; volume:18 ; number:1 ; day:8 ; month:3 ; year:2022 ; pages:1 ; date:12.2022
Globalization and health ; 18, Heft 1 (8.3.2022), 1, 12.2022
- Classification
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Medizin, Gesundheit
- Creator
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Steele, Sarah
Sarcevic, Lejla
Ruskin, Gary
Stuckler, David
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s12992-022-00824-6
- URN
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urn:nbn:de:101:1-2022060322330646217491
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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15.08.2025, 7:24 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Steele, Sarah
- Sarcevic, Lejla
- Ruskin, Gary
- Stuckler, David
- SpringerLink (Online service)
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