Long-term intake of Lactobacillus helveticus enhances bioavailability of omega-3 fatty acids in the mouse retina
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
-
Long-term intake of Lactobacillus helveticus enhances bioavailability of omega-3 fatty acids in the mouse retina ; volume:10 ; number:1 ; day:18 ; month:1 ; year:2024 ; pages:1-15 ; date:12.2024
npj Biofilms and Microbiomes ; 10, Heft 1 (18.1.2024), 1-15, 12.2024
- Creator
-
Lapaquette, Pierre
Terrat, Sébastien
Proukhnitzky, Lil
Martine, Lucy
Grégoire, Stéphane
Buteau, Bénédicte
Cabaret, Stéphanie
Rieu, Aurélie
Bermúdez-Humarán, Luis G.
Gabrielle, Pierre-Henry
Creuzot-Garcher, Catherine
Berdeaux, Olivier
Acar, Niyazi
Bringer, Marie-Agnès
- Contributor
-
SpringerLink (Online service)
- DOI
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10.1038/s41522-023-00474-5
- URN
-
urn:nbn:de:101:1-2024033111164321468945
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:45 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Lapaquette, Pierre
- Terrat, Sébastien
- Proukhnitzky, Lil
- Martine, Lucy
- Grégoire, Stéphane
- Buteau, Bénédicte
- Cabaret, Stéphanie
- Rieu, Aurélie
- Bermúdez-Humarán, Luis G.
- Gabrielle, Pierre-Henry
- Creuzot-Garcher, Catherine
- Berdeaux, Olivier
- Acar, Niyazi
- Bringer, Marie-Agnès
- SpringerLink (Online service)
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