Quality evaluation of different varieties of dry red wine based on nuclear magnetic resonance metabolomics
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2468-0842
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Quality evaluation of different varieties of dry red wine based on nuclear magnetic resonance metabolomics ; volume:63 ; number:1 ; day:12 ; month:5 ; year:2020 ; pages:1-8 ; date:12.2020
Applied biological chemistry ; 63, Heft 1 (12.5.2020), 1-8, 12.2020
- Urheber
-
Hu, Boran
Gao, Jin
Xu, Shaochen
Zhu, Jiangyu
Fan, Xuemei
Zhou, Xiaoyan
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1186/s13765-020-00509-x
- URN
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urn:nbn:de:101:1-2020071722343367834614
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
19.12.2001, 02:53 MEZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
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Beteiligte
- Hu, Boran
- Gao, Jin
- Xu, Shaochen
- Zhu, Jiangyu
- Fan, Xuemei
- Zhou, Xiaoyan
- SpringerLink (Online service)
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