Jammed Emulsions with Adhesive Pea Protein Particles for Elastoplastic Edible 3D Printed Materials

Location
Deutsche Nationalbibliothek Frankfurt am Main
Extent
Online-Ressource
Language
Englisch

Bibliographic citation
Jammed Emulsions with Adhesive Pea Protein Particles for Elastoplastic Edible 3D Printed Materials ; day:11 ; month:07 ; year:2021 ; extent:11
Advanced functional materials ; (11.07.2021) (gesamt 11)

Creator
Sridharan, Simha
Meinders, Marcel B. J.
Sagis, Leonard M.
Bitter, Johannes H.
Nikiforidis, Constantinos V.

DOI
10.1002/adfm.202101749
URN
urn:nbn:de:101:1-2021071215133583009397
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
14.08.2025, 10:57 AM CEST

Data provider

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Associated

  • Sridharan, Simha
  • Meinders, Marcel B. J.
  • Sagis, Leonard M.
  • Bitter, Johannes H.
  • Nikiforidis, Constantinos V.

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