Proteomic Insight Into the Primycin Fermentation Process of Saccharomonospora Azurea
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1588-256X
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Proteomic Insight Into the Primycin Fermentation Process of Saccharomonospora Azurea ; volume:67 ; number:4 ; day:30 ; month:12 ; year:2016 ; pages:424-430 ; date:12.2016
Acta biologica Hungarica ; 67, Heft 4 (30.12.2016), 424-430, 12.2016
- Creator
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Valasek, Andrea
Kiss, Írisz Éva
Fodor, István
Kovács, Márk
Urbán, Péter
Jámbor, Éva
Fekete, Csaba
Kerepesi, Ildikó
- Contributor
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SpringerLink (Online service)
- DOI
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10.1556/018.67.2016.4.8
- URN
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urn:nbn:de:101:1-2020100418242805961328
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 11:03 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Valasek, Andrea
- Kiss, Írisz Éva
- Fodor, István
- Kovács, Márk
- Urbán, Péter
- Jámbor, Éva
- Fekete, Csaba
- Kerepesi, Ildikó
- SpringerLink (Online service)