Arbeitspapier

The history of an inferior good: Beer consumption in Germany

The question whether alcohol in general, and different types of alcoholic beverages in particular (e.g., beer) are normal or inferior goods is a heavily disputed issue within economics and health research. Based on recently developed theories of preference adjustment this paper argues that the answer to this question may not be independent of the level of income itself. It therefore applies a gradual switching regression approach to aggregate beer consumption data in Germany from 1957 to 2007. This method allows elasticities to change over time, without prior specifications of the time and speed of adjustments. Results suggest that an important behavioral change is present in the data, as elasticities of beer demand shifted considerably between 1965 and 2004. In particular, they demonstrate that over this period beer shifted from being a normal to being an inferior good.

Sprache
Englisch

Erschienen in
Series: Papers on Economics and Evolution ; No. 1219

Klassifikation
Wirtschaft
Household Behavior: General
Single Equation Models; Single Variables: Time-Series Models; Dynamic Quantile Regressions; Dynamic Treatment Effect Models; Diffusion Processes
Thema
Beer demand
Inferior goods
Gradual switching regression

Ereignis
Geistige Schöpfung
(wer)
Volland, Benjamin
Ereignis
Veröffentlichung
(wer)
Max Planck Institute of Economics
(wo)
Jena
(wann)
2012

Handle
Letzte Aktualisierung
10.03.2025, 11:45 MEZ

Datenpartner

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ZBW - Deutsche Zentralbibliothek für Wirtschaftswissenschaften - Leibniz-Informationszentrum Wirtschaft. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.

Objekttyp

  • Arbeitspapier

Beteiligte

  • Volland, Benjamin
  • Max Planck Institute of Economics

Entstanden

  • 2012

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