Nutritional composition, fatty acids, bioactive compounds, and antioxidant activity of Nigella sativa seed grown in Bangladesh
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
-
Englisch
- Bibliographic citation
-
Nutritional composition, fatty acids, bioactive compounds, and antioxidant activity of Nigella sativa seed grown in Bangladesh ; volume:4 ; number:1 ; day:4 ; month:7 ; year:2024 ; pages:1-14 ; date:12.2024
Discover food ; 4, Heft 1 (4.7.2024), 1-14, 12.2024
- Creator
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Hossain, M. S.
Rahman, M. Z.
Mozumder, S. N.
Rahman, J.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s44187-024-00102-x
- URN
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urn:nbn:de:101:1-2409231256330.685637537190
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
- 15.08.2025, 7:35 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Hossain, M. S.
- Rahman, M. Z.
- Mozumder, S. N.
- Rahman, J.
- SpringerLink (Online service)
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