Differential effects of dietary canola and soybean oil intake on oxidative stress in stroke-prone spontaneously hypertensive rats
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1476-511X
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Differential effects of dietary canola and soybean oil intake on oxidative stress in stroke-prone spontaneously hypertensive rats ; volume:10 ; number:1 ; day:13 ; month:6 ; year:2011 ; pages:1-8 ; date:12.2011
Lipids in health and disease ; 10, Heft 1 (13.6.2011), 1-8, 12.2011
- Urheber
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Papazzo, Annateresa
Conlan, Xavier A.
Lexis, Louise
Lewandowski, Paul A.
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1186/1476-511X-10-98
- URN
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urn:nbn:de:101:1-2021082719541765813153
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:45 MESZ
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Beteiligte
- Papazzo, Annateresa
- Conlan, Xavier A.
- Lexis, Louise
- Lewandowski, Paul A.
- SpringerLink (Online service)
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