Bi-objective optimization of nutrient intake and performance of broiler chickens using Gaussian process regression and genetic algorithm
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
Online-Ressource
- Language
-
Englisch
- Bibliographic citation
-
In: Frontiers in animal science, 4 (2023), 1042725. https://doi.org/10.3389/fanim.2023.1042725. ISSN: 2673-6225
In: Frontiers in animal science
In: 4
In: 2673-6225
- Event
-
Veröffentlichung
- (where)
-
Hohenheim
- (who)
-
Universität Hohenheim
- (when)
-
2023
- DOI
-
10.3389/fanim.2023.1042725
- URN
-
urn:nbn:de:101:1-2409110224161.694366549583
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
25.03.2025, 1:56 PM CET
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Ahmadi, Hamed
- Rodehutscord, Markus
- Siegert, Wolfgang
- Universität Hohenheim
Time of origin
- 2023
Other Objects (12)
DACH reference values for nutrient intake
Food intake, nutrient intake, and food selection in captive and semi-free Douc langurs
The impact of food price increases on nutrient intake in Lebanon
Phytate degradation and phosphorus digestibility in turkeys and broiler chickens fed maize-based diets
Zinc supplementation effects on phytate degradation, mineral digestibility, and bone characteristics in broiler chickens
Broiler
Broiler
Broiler
Broiler
High-throughput sequencing techniques to analyze microbial communities in the gastrointestinal tract of broiler chickens
Effects of Andrographis paniculata (Burm.F.) Nees on performance, mortality and coccidiosis in broiler chickens
Effects of local and exotic strains of chicken for broiler production at hot humid climate
DACH reference values for nutrient intake
Food intake, nutrient intake, and food selection in captive and semi-free Douc langurs
The impact of food price increases on nutrient intake in Lebanon
Phytate degradation and phosphorus digestibility in turkeys and broiler chickens fed maize-based diets
Zinc supplementation effects on phytate degradation, mineral digestibility, and bone characteristics in broiler chickens
Broiler
Broiler
Broiler
Broiler
High-throughput sequencing techniques to analyze microbial communities in the gastrointestinal tract of broiler chickens
Effects of Andrographis paniculata (Burm.F.) Nees on performance, mortality and coccidiosis in broiler chickens
Effects of local and exotic strains of chicken for broiler production at hot humid climate
DACH reference values for nutrient intake
Food intake, nutrient intake, and food selection in captive and semi-free Douc langurs
The impact of food price increases on nutrient intake in Lebanon
Phytate degradation and phosphorus digestibility in turkeys and broiler chickens fed maize-based diets
Zinc supplementation effects on phytate degradation, mineral digestibility, and bone characteristics in broiler chickens
Broiler
Broiler
Broiler
Broiler
High-throughput sequencing techniques to analyze microbial communities in the gastrointestinal tract of broiler chickens
Effects of Andrographis paniculata (Burm.F.) Nees on performance, mortality and coccidiosis in broiler chickens