Efficacy of CaCl2 against some important postharvest fungi on orange, chilli and Cavendish banana fruits
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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Online-Ressource
- Bibliographic citation
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Efficacy of CaCl2 against some important postharvest fungi on orange, chilli and Cavendish banana fruits ; 10,2018,2
Journal of Vietnamese environment ; 10,2018,2
- Creator
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Le, Thanh Toan
Vo, Trong Ky
Nguyen, Thi My Linh
Trieu, Phuong Linh
Ngo, Van Toan
Nguyen, Huy Hoang
- URN
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urn:nbn:de:bsz:14-qucosa2-333483
- Rights
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Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:55 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Le, Thanh Toan
- Vo, Trong Ky
- Nguyen, Thi My Linh
- Trieu, Phuong Linh
- Ngo, Van Toan
- Nguyen, Huy Hoang
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Gene editing the phytoene desaturase alleles of Cavendish banana using CRISPR/Cas9
Non-wounding contact-based Inoculation of fruits with fungal pathogens in postharvest
Zein nanoencapsulation enhances the antifungal activity of thymol for postharvest decay control in bananas
Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage
Next generation edible nanoformulations for improving post-harvest shelf-life of citrus fruits
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Identification of miRNAs involved in fruit ripening in Cavendish bananas by deep sequencing
Characterization of mycotoxins produced by two Fusarium species responsible for postharvest rot of banana fruit
Cavendish-Bentinck
Preharvest foliar applications of glycine-betaine protects banana fruits from chilling injury during the postharvest stage
Physiological responses of banana (Musa AAA: cavendish subgroup) in the subtropics
Postharvest treatments with MnCl2 and ZnCl2 reduce enzymatic browning and enhance antioxidant accumulation in soya bean sprout
Gene editing the phytoene desaturase alleles of Cavendish banana using CRISPR/Cas9
Non-wounding contact-based Inoculation of fruits with fungal pathogens in postharvest
Zein nanoencapsulation enhances the antifungal activity of thymol for postharvest decay control in bananas
Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage
Next generation edible nanoformulations for improving post-harvest shelf-life of citrus fruits
The microbiome and resistome of apple fruits alter in the post-harvest period
Identification of miRNAs involved in fruit ripening in Cavendish bananas by deep sequencing
Characterization of mycotoxins produced by two Fusarium species responsible for postharvest rot of banana fruit