New insights into the relationship between taste perception and oral microbiota composition
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2045-2322
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
-
New insights into the relationship between taste perception and oral microbiota composition ; volume:9 ; number:1 ; day:5 ; month:3 ; year:2019 ; pages:1-8 ; date:12.2019
Scientific reports ; 9, Heft 1 (5.3.2019), 1-8, 12.2019
- Classification
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Naturwissenschaften
- Creator
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Cattaneo, Camilla
Gargari, Giorgio
Koirala, Ranjan
Laureati, Monica
Riso, Patrizia
Guglielmetti, Simone
Pagliarini, Ella
- Contributor
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SpringerLink (Online service)
- DOI
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10.1038/s41598-019-40374-3
- URN
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urn:nbn:de:101:1-2019032418361806355989
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:48 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Cattaneo, Camilla
- Gargari, Giorgio
- Koirala, Ranjan
- Laureati, Monica
- Riso, Patrizia
- Guglielmetti, Simone
- Pagliarini, Ella
- SpringerLink (Online service)
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