Correction to: Changes in patterns of eating habits and food intake during the first German COVID-19 lockdown: results of a cross-sectional online survey
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1436-6215
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Correction to: Changes in patterns of eating habits and food intake during the first German COVID-19 lockdown: results of a cross-sectional online survey ; volume:61 ; number:6 ; day:14 ; month:7 ; year:2022 ; pages:3307-3308 ; date:9.2022
European journal of nutrition ; 61, Heft 6 (14.7.2022), 3307-3308, 9.2022
- Urheber
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Bühlmeier, Judith
Frölich, Stefanie
Ludwig, Christine
Knoll-Pientka, Nadja
Schmidt, Börge
Föcker, Manuel
Libuda, Lars
- Beteiligte Personen und Organisationen
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SpringerLink (Online service)
- DOI
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10.1007/s00394-022-02952-6
- URN
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urn:nbn:de:101:1-2022102812163700224614
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
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15.08.2025, 07:25 MESZ
Datenpartner
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Beteiligte
- Bühlmeier, Judith
- Frölich, Stefanie
- Ludwig, Christine
- Knoll-Pientka, Nadja
- Schmidt, Börge
- Föcker, Manuel
- Libuda, Lars
- SpringerLink (Online service)
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