Comparison of healthfulness of conventional meats and edible insects in Sub-Saharan Africa using three nutrient profiling models

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
2522-8307
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Comparison of healthfulness of conventional meats and edible insects in Sub-Saharan Africa using three nutrient profiling models ; volume:46 ; number:1 ; day:24 ; month:2 ; year:2022 ; pages:1-14 ; date:12.2022
Bulletin of the National Research Centre / al- Markaz al-Qaumī li-'l-Buḥūṭ ; 46, Heft 1 (24.2.2022), 1-14, 12.2022

Creator
Weru, Johnson
Chege, Peter
Wanjoya, Anthony
Kinyuru, John
Contributor
SpringerLink (Online service)

DOI
10.1186/s42269-022-00726-y
URN
urn:nbn:de:101:1-2022052620364049449498
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:30 AM CEST

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Associated

  • Weru, Johnson
  • Chege, Peter
  • Wanjoya, Anthony
  • Kinyuru, John
  • SpringerLink (Online service)

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