Financial losses for Dutch stakeholders during the 2013 aflatoxin incident in Maize in Europe
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1867-1632
- Extent
-
Online-Ressource
- Language
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Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Financial losses for Dutch stakeholders during the 2013 aflatoxin incident in Maize in Europe ; day:30 ; month:3 ; year:2021 ; pages:1-12
Mycotoxin research ; (30.3.2021), 1-12
- Creator
-
Focker, M.
Fels-Klerx, H. J. van der
Oude Lansink, A. G. J. M.
- Contributor
-
SpringerLink (Online service)
- DOI
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10.1007/s12550-021-00429-9
- URN
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urn:nbn:de:101:1-2021052519484100883087
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:47 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Focker, M.
- Fels-Klerx, H. J. van der
- Oude Lansink, A. G. J. M.
- SpringerLink (Online service)
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Heterotic affinity and combining ability of exotic maize inbred lines for resistance to aflatoxin accumulation
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Enzymatic degradation is an effective means to reduce aflatoxin contamination in maize
An integrated model for pre- and post-harvest aflatoxin contamination in maize
Degradation of aflatoxin B1 from naturally contaminated maize using the edible fungus Pleurotus ostreatus
Heterotic affinity and combining ability of exotic maize inbred lines for resistance to aflatoxin accumulation
Distribution and molecular characterization of aflatoxin producing and non-producing isolates of Aspergillus section Flavi for biological control of aflatoxin contamination in maize in Nigeria
Factors contributing to the distribution and incidence of aflatoxin producing fungi in stored maize in Benin
Factors contributing to the distribution and incidence of aflatoxin producing fungi in stored maize in Benin
Assessment of aflatoxin and heavy metals levels in maize and poultry feeds from Delta State, Nigeria
Organic fertilization in maize cropping systems : Measures to reduce N losses
Zur Wirkung von Konservierungsmitteln auf die Aflatoxin-B1-Produktion [Aflatoxin-B-Produktion]
Evaluation of aflatoxin content in “Cheka” (traditional beverage in South-Western Ethiopia) and its major ingredient (maize)
Fungal infection and aflatoxin contamination in maize collected from Gedeo zone, Ethiopia
Enzymatic degradation is an effective means to reduce aflatoxin contamination in maize
An integrated model for pre- and post-harvest aflatoxin contamination in maize
Degradation of aflatoxin B1 from naturally contaminated maize using the edible fungus Pleurotus ostreatus
Heterotic affinity and combining ability of exotic maize inbred lines for resistance to aflatoxin accumulation
Distribution and molecular characterization of aflatoxin producing and non-producing isolates of Aspergillus section Flavi for biological control of aflatoxin contamination in maize in Nigeria
Factors contributing to the distribution and incidence of aflatoxin producing fungi in stored maize in Benin
Factors contributing to the distribution and incidence of aflatoxin producing fungi in stored maize in Benin
Assessment of aflatoxin and heavy metals levels in maize and poultry feeds from Delta State, Nigeria
Organic fertilization in maize cropping systems : Measures to reduce N losses
Zur Wirkung von Konservierungsmitteln auf die Aflatoxin-B1-Produktion [Aflatoxin-B-Produktion]