Feeding broiler chickens with arginine above recommended levels: effects on growth performance, metabolism, and intestinal microbiota
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2049-1891
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
-
online resource.
- Bibliographic citation
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Feeding broiler chickens with arginine above recommended levels: effects on growth performance, metabolism, and intestinal microbiota ; volume:14 ; number:1 ; day:3 ; month:3 ; year:2023 ; pages:1-14 ; date:12.2023
Journal of animal science and biotechnology ; 14, Heft 1 (3.3.2023), 1-14, 12.2023
- Creator
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Brugaletta, Giorgio
Zampiga, Marco
Laghi, Luca
Indio, Valentina
Oliveri, Chiara
Cesare, Alessandra De
Sirri, Federico
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s40104-023-00839-y
- URN
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urn:nbn:de:101:1-2023042721170015267110
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:53 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Brugaletta, Giorgio
- Zampiga, Marco
- Laghi, Luca
- Indio, Valentina
- Oliveri, Chiara
- Cesare, Alessandra De
- Sirri, Federico
- SpringerLink (Online service)
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Effects of age on immune function in broiler chickens
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Energy allocation and behaviour in the growing broiler chicken
Environmental complexity positively impacts affective states of broiler chickens
Effect of dietary arginine to lysine ratios on productive performance, meat quality, plasma and muscle metabolomics profile in fast-growing broiler chickens
Progress towards reduced-crude protein diets for broiler chickens and sustainable chicken-meat production
Genetic parameters of the twisted legs syndrome in broiler chickens
Antimicrobial resistance of Escherichia coliisolates from broiler chickens and humans
Inheritance of fertility in broiler chickens
In vivo and in vitro protective effect of arginine against intestinal inflammatory response induced by Clostridium perfringens in broiler chickens
Detection and characterization of chicken anemia virus from commercial broiler breeder chickens
Genetic heterogeneity of residual variance in broiler chickens
Effects of age on immune function in broiler chickens
Breeding for efficiency in the broiler chicken: A review
Energy allocation and behaviour in the growing broiler chicken
Environmental complexity positively impacts affective states of broiler chickens
Effect of dietary arginine to lysine ratios on productive performance, meat quality, plasma and muscle metabolomics profile in fast-growing broiler chickens
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