- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
2045-7022
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Allergic sensitization: food- and protein-related factors ; volume:4 ; number:1 ; day:15 ; month:4 ; year:2014 ; pages:1-9 ; date:12.2014
Clinical and translational allergy ; 4, Heft 1 (15.4.2014), 1-9, 12.2014
- Urheber
-
McClain, Scott
Bowman, Christal
Fernández-Rivas, Montserrat
Ladics, Gregory S.
Ree, Ronald van
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1186/2045-7022-4-11
- URN
-
urn:nbn:de:101:1-2019090419182860995119
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:29 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
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Beteiligte
- McClain, Scott
- Bowman, Christal
- Fernández-Rivas, Montserrat
- Ladics, Gregory S.
- Ree, Ronald van
- SpringerLink (Online service)
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