Dietary Intake of Curcumin Improves eIF2 Signaling and Reduces Lipid Levels in the White Adipose Tissue of Obese Mice
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
2045-2322
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Dietary Intake of Curcumin Improves eIF2 Signaling and Reduces Lipid Levels in the White Adipose Tissue of Obese Mice ; volume:8 ; number:1 ; day:13 ; month:6 ; year:2018 ; pages:1-13 ; date:12.2018
Scientific reports ; 8, Heft 1 (13.6.2018), 1-13, 12.2018
- Klassifikation
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Naturwissenschaften
- Urheber
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Kobori, Masuko
- Beteiligte Personen und Organisationen
-
Takahashi, Yumiko
Takeda, Hiroaki
Takahashi, Masatomo
Izumi, Yoshihiro
Akimoto, Yukari
Sakurai, Mutsumi
Oike, Hideaki
Nakagawa, Toshiyuki
Itoh, Masanori
Bamba, Takeshi
Kimura, Toshiyuki
SpringerLink (Online service)
- DOI
-
10.1038/s41598-018-27105-w
- URN
-
urn:nbn:de:101:1-2018081218522530092350
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:20 MESZ
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Beteiligte
- Kobori, Masuko
- Takahashi, Yumiko
- Takeda, Hiroaki
- Takahashi, Masatomo
- Izumi, Yoshihiro
- Akimoto, Yukari
- Sakurai, Mutsumi
- Oike, Hideaki
- Nakagawa, Toshiyuki
- Itoh, Masanori
- Bamba, Takeshi
- Kimura, Toshiyuki
- SpringerLink (Online service)
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