Genomic selection for crop improvement in fruits and vegetables: a systematic scoping review
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
1 Online-Ressource.
- Sprache
-
Englisch
- Erschienen in
-
Genomic selection for crop improvement in fruits and vegetables: a systematic scoping review ; volume:44 ; number:9 ; day:11 ; month:9 ; year:2024 ; pages:1-50 ; date:9.2024
Molecular breeding ; 44, Heft 9 (11.9.2024), 1-50, 9.2024
- Urheber
-
Lee, Adrian Ming Jern
Foong, Melissa Yuin Mern
Song, Beng Kah
Chew, Fook Tim
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1007/s11032-024-01497-2
- URN
-
urn:nbn:de:101:1-2412092114536.158564935931
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
24.04.2033, 17:55 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Beteiligte
- Lee, Adrian Ming Jern
- Foong, Melissa Yuin Mern
- Song, Beng Kah
- Chew, Fook Tim
- SpringerLink (Online service)
Ähnliche Objekte (12)
![Wild crop relatives, [...]. Vegetables](/assets/placeholder/searchResultMediaNoDigitisedMedia.png)
Wild crop relatives, [...]. Vegetables
Antioxidative activity of selected fruits and vegetables
Wild crop relatives, [...]. Temperate fruits
Establishing a vegetables crop with professional greenhouse
Wild crop relatives, [...]. Tropical and subtropical fruits
The main indicators evolution from the fruits and vegetables sector
Fruits and vegetables market in Romania: Better understand consumers' preferences
Mathematical Modeling of Drying Processes of Selected Fruits and Vegetables
Considerations on the functionality of short chains of sale vegetables/fruits
Detection of Toxoplasma gondii oocysts in fresh vegetables and berry fruits
Safety levels for organophosphate pesticide residues on fruits, vegetables, and nuts
Impact of Processing Factors on Quality of Frozen Vegetables and Fruits
Wild crop relatives, [...]. Vegetables
Antioxidative activity of selected fruits and vegetables
Wild crop relatives, [...]. Temperate fruits
Establishing a vegetables crop with professional greenhouse
Wild crop relatives, [...]. Tropical and subtropical fruits
The main indicators evolution from the fruits and vegetables sector
Fruits and vegetables market in Romania: Better understand consumers' preferences
Mathematical Modeling of Drying Processes of Selected Fruits and Vegetables
Considerations on the functionality of short chains of sale vegetables/fruits
Detection of Toxoplasma gondii oocysts in fresh vegetables and berry fruits
Safety levels for organophosphate pesticide residues on fruits, vegetables, and nuts
Impact of Processing Factors on Quality of Frozen Vegetables and Fruits
Wild crop relatives, [...]. Vegetables
Antioxidative activity of selected fruits and vegetables
Wild crop relatives, [...]. Temperate fruits
Establishing a vegetables crop with professional greenhouse
Wild crop relatives, [...]. Tropical and subtropical fruits
The main indicators evolution from the fruits and vegetables sector
Fruits and vegetables market in Romania: Better understand consumers' preferences
Mathematical Modeling of Drying Processes of Selected Fruits and Vegetables
Considerations on the functionality of short chains of sale vegetables/fruits
Detection of Toxoplasma gondii oocysts in fresh vegetables and berry fruits
Safety levels for organophosphate pesticide residues on fruits, vegetables, and nuts