Solid fermentation of wheat bran for hydrolytic enzymes production and saccharification content by a local isolate Bacillus megatherium
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1472-6750
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Solid fermentation of wheat bran for hydrolytic enzymes production and saccharification content by a local isolate Bacillus megatherium ; volume:14 ; number:1 ; day:24 ; month:4 ; year:2014 ; pages:1-8 ; date:12.2014
BMC biotechnology ; 14, Heft 1 (24.4.2014), 1-8, 12.2014
- Urheber
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El-shishtawy, Reda M.
- Beteiligte Personen und Organisationen
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Mohamed, Saleh A.
Asiri, Abdullah M.
Gomaa, Abu-bakr M.
Ibrāhīm, Ibrāhīm Ḥ.
Al-Talhi, Hasan A.
SpringerLink (Online service)
- DOI
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10.1186/1472-6750-14-29
- URN
-
urn:nbn:de:1111-2016072542049
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
- 14.08.2025, 08:55 UTC
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Beteiligte
- El-shishtawy, Reda M.
- Mohamed, Saleh A.
- Asiri, Abdullah M.
- Gomaa, Abu-bakr M.
- Ibrāhīm, Ibrāhīm Ḥ.
- Al-Talhi, Hasan A.
- SpringerLink (Online service)
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