Arbeitspapier

Product quality and innovation Hungarian firm level data

Innovation enhances other performance indicators of a firm beside productivity. Buyers are ready to pay higher price for higher quality or more suitable products due to innovation. Product prices, however, reflect the market position of the firm, too. Demand functions estimated using transaction level trade and domestic sales data yield firm level aggregated measure for quality. Productivity, size and foreign ownership increase, while innovation decreases our quality measure. Deeper analysis of innovation is needed in order to understand the reason for these seemingly contradicting results.

Sprache
Englisch

Erschienen in
Series: CERS-IE Working Papers ; No. CERS-IE WP - 2021/20

Klassifikation
Wirtschaft
Empirical Studies of Trade
Information and Product Quality; Standardization and Compatibility
Firm Performance: Size, Diversification, and Scope
Thema
trade
quality
scope
innovation

Ereignis
Geistige Schöpfung
(wer)
Halpern, László
Ereignis
Veröffentlichung
(wer)
Hungarian Academy of Sciences, Institute of Economics, Centre for Economic and Regional Studies
(wo)
Budapest
(wann)
2021

Handle
Letzte Aktualisierung
10.03.2025, 11:44 MEZ

Datenpartner

Dieses Objekt wird bereitgestellt von:
ZBW - Deutsche Zentralbibliothek für Wirtschaftswissenschaften - Leibniz-Informationszentrum Wirtschaft. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.

Objekttyp

  • Arbeitspapier

Beteiligte

  • Halpern, László
  • Hungarian Academy of Sciences, Institute of Economics, Centre for Economic and Regional Studies

Entstanden

  • 2021

Ähnliche Objekte (12)