- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1438-2385
- Extent
-
Online-Ressource
- Language
-
Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Gluten hypersensitivities and their impact on the production of gluten-free beer ; volume:246 ; number:11 ; day:6 ; month:8 ; year:2020 ; pages:2147-2160 ; date:11.2020
European food research and technology ; 246, Heft 11 (6.8.2020), 2147-2160, 11.2020
- Creator
-
Gumienna, Małgorzata
Górna, Barbara
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.1007/s00217-020-03579-9
- URN
-
urn:nbn:de:101:1-2020110523051450883697
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:34 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Gumienna, Małgorzata
- Górna, Barbara
- SpringerLink (Online service)
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