Slaughter and carcass characteristics, chemical composition and physical properties of longissimus lumborum muscle of heifers as related to marbling class
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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Online-Ressource
- Language
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Englisch
- Bibliographic citation
-
Slaughter and carcass characteristics, chemical composition and physical properties of longissimus lumborum muscle of heifers as related to marbling class ; volume:58 ; number:1 ; year:2015 ; pages:145-150
Archives animal breeding ; 58, Heft 1 (2015), 145-150
- Creator
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Oler, A.
Głowińska, B.
Młynek, K.
- DOI
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10.5194/aab-58-145-2015
- URN
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urn:nbn:de:101:1-201710093576
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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15.08.2025, 7:33 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Oler, A.
- Głowińska, B.
- Młynek, K.
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