Fish consumption, fish oil supplements and risk of atherosclerosis in the Tromsø study
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1475-2891
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Fish consumption, fish oil supplements and risk of atherosclerosis in the Tromsø study ; volume:17 ; number:1 ; day:25 ; month:5 ; year:2018 ; pages:1-9 ; date:12.2018
Nutrition journal ; 17, Heft 1 (25.5.2018), 1-9, 12.2018
- Urheber
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Johnsen, Stein Harald
- Beteiligte Personen und Organisationen
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Jacobsen, Bjarne K.
Brækkan, Sigrid K.
Hansen, John-Bjarne
Mathiesen, Ellisiv B.
SpringerLink (Online service)
- DOI
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10.1186/s12937-018-0364-8
- URN
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urn:nbn:de:101:1-2018080516515390814015
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:38 MESZ
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Beteiligte
- Johnsen, Stein Harald
- Jacobsen, Bjarne K.
- Brækkan, Sigrid K.
- Hansen, John-Bjarne
- Mathiesen, Ellisiv B.
- SpringerLink (Online service)
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