Hochschulschrift
Propionic acid production through anaerobic fermentation of food waste
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Maße
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21 cm
- Umfang
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xi, 74 Seiten
- Sprache
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Englisch
- Anmerkungen
-
Illustrationen
Karlsruher Institut für Technologie, Dissertation, 2020
- Erschienen in
-
Schriftenreihe des Teilinstituts Wasserchemie und Wassertechnologie am Engler-Bunte-Institut des Karlsruher Instituts für Technologie (KIT) ; 82
- Klassifikation
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Technische Chemie
Natürliche Ressourcen, Energie und Umwelt
- Ereignis
-
Veröffentlichung
- (wo)
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Karlsruhe
- (wer)
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Teilinstitut Wasserchemie und Wassertechnologie am Enger-Bunte-Institut des Karlsruher Instituts für Technologie (KIT)
- (wann)
-
2021
- Urheber
- Inhaltsverzeichnis
- Rechteinformation
-
Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Letzte Aktualisierung
-
11.06.2025, 14:17 MESZ
Datenpartner
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Objekttyp
- Hochschulschrift
Beteiligte
- Ali, Rowayda
- Teilinstitut Wasserchemie und Wassertechnologie am Enger-Bunte-Institut des Karlsruher Instituts für Technologie (KIT)
Entstanden
- 2021
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Enhancement of C6-C8 fatty acids production from pre-treated organic waste by anaerobic fermentation
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Anaerobic digestion of organic solid waste for energy production
Anaerobic digestion of organic solid waste for energy production
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