Simultaneous determination of methylcarbamate and ethylcarbamate in fermented foods and beverages by derivatization and GC-MS analysis
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1752-153X
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Simultaneous determination of methylcarbamate and ethylcarbamate in fermented foods and beverages by derivatization and GC-MS analysis ; volume:6 ; number:1 ; day:13 ; month:12 ; year:2012 ; pages:1-8 ; date:12.2012
Chemistry central journal ; 6, Heft 1 (13.12.2012), 1-8, 12.2012
- Urheber
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Shin, Ho-Sang
- Beteiligte Personen und Organisationen
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Yang, Eun-Young
SpringerLink (Online service)
- DOI
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10.1186/1752-153X-6-157
- URN
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urn:nbn:de:1111-2016032426310
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:48 MESZ
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Beteiligte
- Shin, Ho-Sang
- Yang, Eun-Young
- SpringerLink (Online service)
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