Konferenzschrift
Clean and efficient cooking : energy for 100 million homes ; results from the Bonn International Cooking Energy Forum 26 - 28 June 2013
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Dimensions
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30 cm
- Extent
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23 S.
- Edition
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As at September 2013
- Language
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Englisch
- Notes
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Ill.
- Classification
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Natürliche Ressourcen, Energie und Umwelt
- Event
-
Veröffentlichung
- (where)
-
Eschborn
- (who)
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GIZ
- (when)
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2013
- Contributor
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Feldmann, Lisa
Clough, Laura
Deutschland. Bundesministerium für Wirtschaftliche Zusammenarbeit und Entwicklung
Bonn International Cooking Energy Forum (2013 : Bonn)
- Table of contents
- Rights
-
Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Last update
-
11.06.2025, 2:13 PM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Object type
- Konferenzschrift
Associated
- Feldmann, Lisa
- Clough, Laura
- Deutschland. Bundesministerium für Wirtschaftliche Zusammenarbeit und Entwicklung
- Bonn International Cooking Energy Forum (2013 : Bonn)
- GIZ
Time of origin
- 2013
Other Objects (12)
Clean and Efficient Cooking Energy for 100 Million Homes : Results from the Bonn International Cooking Energy Forum 26-28 June 2013
Towards clean cooking energy for all in Nigeria : pathways and impacts
On clean energy use: the role of health care facilities in improving clean cooking energy adoption in Ghana
Clean cooking ohne Gluten und Laktose
Energy challenges for clean cooking in Asia, the background, and possible policy solutions
Quality and Energy Evaluation in Meat Cooking
Outdoor cooking prevalence in developing countries and its implication for clean cooking policies
Outdoor Cooking Prevalence in Developing Countries and its Implication for Clean Cooking Policies
A bridge to clean cooking? The cost-effectiveness of energy-efficient biomass stoves in rural Senegal
Why is energy access not enough for choosing clean cooking fuels? Sustainable development goals and beyond
The impact of credit accessibility on rural households clean cooking energy consumption: The case of Ghana
A Bridge to Clean Cooking? The Cost-Effectiveness of Energy-Efficient Biomass Stoves in Rural Senegal
Clean and Efficient Cooking Energy for 100 Million Homes : Results from the Bonn International Cooking Energy Forum 26-28 June 2013
Towards clean cooking energy for all in Nigeria : pathways and impacts
On clean energy use: the role of health care facilities in improving clean cooking energy adoption in Ghana
Clean cooking ohne Gluten und Laktose
Energy challenges for clean cooking in Asia, the background, and possible policy solutions
Quality and Energy Evaluation in Meat Cooking
Outdoor cooking prevalence in developing countries and its implication for clean cooking policies
Outdoor Cooking Prevalence in Developing Countries and its Implication for Clean Cooking Policies
A bridge to clean cooking? The cost-effectiveness of energy-efficient biomass stoves in rural Senegal
Why is energy access not enough for choosing clean cooking fuels? Sustainable development goals and beyond
The impact of credit accessibility on rural households clean cooking energy consumption: The case of Ghana
A Bridge to Clean Cooking? The Cost-Effectiveness of Energy-Efficient Biomass Stoves in Rural Senegal
Clean and Efficient Cooking Energy for 100 Million Homes : Results from the Bonn International Cooking Energy Forum 26-28 June 2013
Towards clean cooking energy for all in Nigeria : pathways and impacts
On clean energy use: the role of health care facilities in improving clean cooking energy adoption in Ghana
Clean cooking ohne Gluten und Laktose
Energy challenges for clean cooking in Asia, the background, and possible policy solutions
Quality and Energy Evaluation in Meat Cooking
Outdoor cooking prevalence in developing countries and its implication for clean cooking policies
Outdoor Cooking Prevalence in Developing Countries and its Implication for Clean Cooking Policies
A bridge to clean cooking? The cost-effectiveness of energy-efficient biomass stoves in rural Senegal
Why is energy access not enough for choosing clean cooking fuels? Sustainable development goals and beyond
The impact of credit accessibility on rural households clean cooking energy consumption: The case of Ghana